Mango Salsa with Corn Sticks.
You execute steeping nuke Mango Salsa with Corn Sticks employing 19 receipt moreover 8 furthermore. Here is how you win.
technique of Mango Salsa with Corn Sticks
- You need 1 cup of maize flour(yellow colour).
- Prepare 1/2 cup of wheat flour.
- Prepare to taste of Salt.
- Prepare 2 tbsp of ghee.
- You need 3/4 cup of water.
- It's 1/2 tbsp of oregano.
- You need 1 tsp of turmeric powder.
- It's of For salsa.
- Prepare 1 1/2 cup of chopped Alphonso mango.
- Prepare 1/2 tbsp of olive oil.
- It's 1/4 cup of chopped onion.
- It's 1/2 cup of red and green capsicum.
- You need 1/2 tbsp of oregano.
- It's 1/2 tbsp of chilli flakes.
- You need 1 tbsp of small square cheese pieces.
- Prepare 1/4 cup of chopped parsley.
- Prepare 1 tsp of salt.
- It's 1 tsp of black pepper.
- It's 1/4 cup of chopped tomato.
Mango Salsa with Corn Sticks program
- Now take a bowl and add wheat flour, maize flour, ghee, salt, turmeric powder and mix it well and add water and knead for 5 to 10 minutes and make a smooth dough.
- Give rest for 30 minutes.
- Make rotlas out of it.
- And roast them in a non stick pan on slow flame and take out in a plate and cut triangle pieces with a pizza cutter.
- Salsa method.
- Take a bowl and add Mango, tomato, capsicum, onion, oregano, chilli flakes, olive oil, salt, black pepper, parsley and cheese.
- Now mix it well and keep it in refrigerator for 30 minutes and serve with corn sticks.
- Tasty and a nutrious dish. Loved by Mango lovers.