You go for it boiling escallop Chicken Fry working 15 process as a consequence 5 than. Here you are bring off.
method of Chicken Fry
- Prepare 500 grams of Boneless Chicken Thighs -.
- It's 2 tbsp of Garlic.
- Prepare 2 tbsp of Ginger.
- Prepare handful of Curry leaves.
- It's 2 tbsp of Kashmiri Chilli Powder.
- You need 2 tsp of Cumin Powder.
- You need 1 tbsp of Coriander Powder.
- You need 1 tsp of Turmeric Powder.
- It's 2 tsp of Garam Masala Powder.
- You need 1 tsp of Pepper Powder.
- It's 4 tbsp of Lemon Juice / Vinegar.
- It's 4 tbsp of All Purpose flour / Maida.
- It's 4 tbsp of Rice Flour.
- It's 1 pinch of Red Food Colour.
- You need of Oil for deep frying.
Chicken Fry receipt
- Grind garlic, ginger, curry leaves in a blender and puree roughly..
- Mix all ingredients in a bowl..
- Leave it to marinate overnight or at least for 1 to 2 hours..
- Deep fry till golden. Drain and serve..
- Please tag @appetizing.adventure on Instagram if you try it!.