Vanilla lemon cake.
You get ready brewing curry Vanilla lemon cake using 8 procedure along with 5 also. Here you are do the trick.
receipt of Vanilla lemon cake
- It's 2 cups of self raising flour.
- Prepare 1 cup of milk.
- It's 4 tbsp of melted butter.
- You need 3 of eggs.
- You need 1 tsp of vanilla essence.
- Prepare 1/2 tsp of salt.
- It's 1 tsp of white vinegar.
- It's of Lemon rind/zest.
Vanilla lemon cake receipt
- In a bowl, sift together, flour, salt and zest..
- Make a well at the center, add in vanilla extract, melted butter, milk and the eggs. With your mixture on medium speed for 10 minutes, mix until all ingredients are well incorporated. The cake butter should be semi thick..
- Transefer into a prepared baking dish of your choice. And bake for 35-40 minutes in an 180°C preheated oven. Or until skewer inserted at the center comes out clean..
- Remove from the oven and allow to rest for 10 minutes, then remove from the tin and allow to cool completely..
- Decorate as you wish. Serve and enjoy..